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Edible Gelatins

Applications: Being an ingredient(such as Food thickeners, stabilizers, film-forming agent), gelatin is used in a wide variety of products in areas of food processing, for example, in produce for Wine, cheese, milk, canned sausage, jelly, skin cold, candy, cakes and soft cold drinks
Pharmacy Gelatins

Applications: Mainly used for making Soft capsules, Hard capsules, Pharmaceutical coating, also used in microbial cultivation of medicine and medical professions area.

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